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Pumpkin and Spice

As a pastry-chef-in-training, I love to eat, entertain and create. I spend a lot of time in the kitchen, and I love sharing new things I find, try and bake. This blog chronicles the adventures I have with food- at home,at school, on vacation and in my career. I’m especially excited to share my adventures this coming fall, as I will be starting a six-month externship as a baker at a luxury ski resort in Utah.

Aug 31
2008

Iron Cupcake Voting

Posted by pumpkin in iron cupcake

The ballot for Iron Cupcake is up! Pop on over and check out the lovely and creative entries, and, of course, vote!

Voting is open until noon (central time) on September 4, so don't hesitate!

Aug 28
2008

Aida's Eggs

Posted by pumpkin in quick dinnersFood Networkbreakfast

Have any of you seen Food Network's new show, "Ask Aida"? In case you haven't, it features a pretty (and really skinny) young woman named Aida who cooks while her friend (?) Noah checks her e-mail for her and reads questions from viewers. (Sarah Molton used to have a show with a similar concept- viewers called in and asked her questions, but without the tech-geek...)

I watched it this weekend, and I'll be honest- didn't really care for it. I sometimes felt like Aida was just making stuff up as she went. (At one point she was poaching eggs, and was cracking eggs into individual bowls. Noah asked her what the bowls were for, and her response was something along the lines of "I think they're so beautiful!"... Uh, what? I think you're doing it because that way you can slip the eggs into the poaching water without breaking the egg apart.)

Aug 27
2008

Iron Cupcake: Chili

Posted by pumpkin in iron cupcakecupcakescake

Well, it's time for me to unveil my submission for Iron Cupcake: Earth. This month is the inaugural challenge, and the "secret" ingredient really put my creative cogs into motion. Chili peppers were the ingredient, and with so many types of chillies, and so many different cuisines that utilize them, there was a wealth of places to draw inspiration.

Aug 24
2008

Sips and Nibbles

Posted by pumpkin in winetapasfriends

As minor as we all thought Tropical Storm Fay would be, she certainly proved to be a pain in the butt. It started raining Monday night, and then continued to rain until Friday. Daily rain isn't that unusual here in the summer, but it generally comes at about 4pm and lasts about half an hour, and then it's all sunshine again. This was all day, all night relentless rain. To illustrate, here's a picture of our parking lot from this week. You'll note that the water is high enough that you can't see the curb in some areas. (That little yellow car in the background is mine!)

As a result of the rain and flooding, we've been a little stir crazy. Frankly both Kyle and I were happy when the flooded roads cleared and we were able to go back to work. So, Friday night, we decided we'd celebrate that the rain had (mostly) stopped. We went to our favorite wine shop, WineStyles with a friend for the wine tasting. It's a great little shop- it's a franchise, and is owned by a nice couple that are passionate about good wine. If you're intimidated by wines and wine shopping, this is a perfect shop- all the wines are organized by "style" (ie. bold, mellow, fruity, &c) and every single wine has a card next to it that tells you what flavors it has, if its dry or sweet, what kind of food it's best with. And if that isn't enough help, the owners and employees are very friendly and knowledgeable, and don't mind helping you find the right wine. (Oh, and most of the wines are priced under $25, which is a bonus!) I'd highly recommend taking a look at the website to see if there's a franchise in your area.

We tasted some wines, and picked up our wines of the month, then headed over to the World Beat Cafe, a local tapas restaurant. Recently, they've been offering an all-you-can-eat tapas menu for only $25 per person. They have a special menu for the offer, with about 20 selections, plus the offer includes a bottle of wine, pitcher of sangria or three cocktails per person. (I had a chardonnay, but didn't finish it- we corked it and brought it home.)

Aug 20
2008

Rainy Day Picnic

Posted by pumpkin in winecasual food

Kyle and I had planned a picnic this weekend. We have a cute picnic basket with plastic wine glasses, and matching plates and everything. We were going to go to the beach in the evening, and have a romantic movie-style beach picnic...

But it rained. And rained. And rained.

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Iron Cupcake Challenge Baker